Featured in Yankee Magazine and voted Best in NH
| Hard Ice Cream Cones or dishes | |
|---|---|
| Add jimmies or nuts for $.50 | |
| Kiddie Cone or Dish | $2.95 |
| Small Cone or Dish | $3.95 |
| Regular Cone or Dish | $4.95 |
| Large Cone or Dish | $5.95 |
| Colossal Cone | $6.95 |
| Frappes, Freezes and Floats | ||
|---|---|---|
| Have your dessert and drink it too! | ||
| Frappe | a blend of ice cream, milk and syrup | $5.95 |
| Freeze | a blend of ice cream sherbet and soda | $5.95 |
| Float | a generous scoop of favorite flavor floating in the soda of your choice | $5.95 |
| Soft Serve | |
|---|---|
| Infant Twist | $1.95 |
| Small Soft Serve | $2.95 |
| Regular Soft Serve | $3.95 |
| Sumptuous Sundaes | ||
|---|---|---|
| Kiddie Sundae | $3.95 |
|
| Regular Sundae | $6.95 |
|
| Brownie Sundae | Ghirradelli Double Fudge Brownie | $7.95 |
| Titanic Sundae | 3 scoops of ice cream each topped individually with topping, whip cream, jimmies or nuts and a cherry. | $8.95 |
Hot fudge, chocolate, strawberry, pineapple, hot caramel, or peanut butter topped w/ whipped cream or marshmallow, jimmies or nuts and a cherry on top!
| Pints and Quarts | |
|---|---|
| Hand packed “A pint to the pound the world around” | |
| Pint | $5.95 |
| Quart | $9.95 |